Yealands Estates Land Made wines tell the story of New Zealand’s leading wine regions from alluvial plains and windswept coastlines to spectacular mountain ranges. For this collection, our winemakers allow the land to tell its own story, skillfully combining individual parcels of fruit to produce wines that are reflective of their distinctive origin
This Pinot Gris is brimming with pear drop and nutty characters, leading to flavours of yellow stone fruit and honey.
The palate is full and shows wonderful balance between fruit sweetness and acidity, with a refreshing crisp finish. Enjoy with Asian food, chicken and light pasta dishes.
The different parcels of Sauvignon Blanc have been combined to make Clearwater Cove Sauvignon Blanc, a wine that is brimming with pure fruit flavours. The nose is lifted and fresh with notes of passion fruit, blackcurrant and fresh herbs. The sweet fruit characters and crisp acidity combine to create a palate that is fresh with a zesty mineral finish. Enjoy with fresh seafood.
A zesty and vibrant 2020 Marlborough Sauvignon Blanc crafted by the Marlborough pioneers, Brancott Estate. Pairs perfectly with summer salads, Pad Thai, grilled shrimp skewers, fish tacos, focaccia with dry herbs, falafel wraps or salmon linguine. The perfect wine for casual dining, a Friday night gathering with friends or a summer BBQ. Serve at 7-10ËšC.
Won Gold at The Drinks Business Global Sauvignon Blanc Masters 2020.
This wine is the perfect gift to offer for a Christmas present, or for anniversaries, birthdays, Mother’s Day, Father’s Day and other special occasions.
Since planting the first Marlborough Sauvignon Blanc and Pinot Noir in 1975, Brancott Estate has continued to craft striking wines that suit every occasion. Wines in the Brancott Estate range are considered the benchmark of New Zealand varietal winemaking and have an international reputation for quality and consistency. Each wine is crafted in a style that epitomises the unique character and flavour of the growing region.
Lost Weekend Chardonnay is crisp and refreshing with well-balanced fruit sweetness and acidity; crafted with measured oak influence to accentuate the natural varietal character. It is best shared with a large group of friends.
This is text book Sauvignon Blanc; racy and crisp. The cooler growing environment produces fresh and lively Sauvignon Blanc with brilliant varietal notes of lime, pink grapefruit and freshly cut granny smith apples. Whether it’s lunch with family and friends, or a sunset picnic on the beach, this Bright Young Thing is a guaranteed crowd pleaser.
This cool climate Pinot Grigio is fragrant and vibrant, bursting with notes of citrus and rich tropical fruits. This particular vineyard was selected for natural acidity retained in the fruit, which in turn results in a wine with a clean palate and crisp finish – our Rules of Engagement.
John and Faye Parker established Parker Coonawarra Estate in 1985 after a career-long interest in the region. Today, the privately owned Parker Coonawarra Estate is committed to John Parker’s standards of excellence, and producing the most faithful expression of Cabernet Sauvignon from the celebrated Terra Rossa soils of the Coonawarra growing region.
Sourced from the Williams family vineyard (just a short five minute tractor ride from the Parker Estate Cellar Door) fruit for this Chardonnay was picked in March 2017. Following harvest the fruit was fermented in stainless steel before remaining on lees for 6 months to boost flavour complexity and texture. Favourite Son Chardonnay is elegant and fruit driven, showcasing distinct varietal and regional notes.
The Colour is bright light straw with golden tints. On the nose, lifted aromas of nectarine and honeydew melon with a touch of spice and toasted cashews. On the palate; fresh lemon-citrus with a panna cotta like creamy texture, brioche and some mineral restraint. Finishes fresh and crisp.
Zesty and herbaceous, Sauvignon Blanc shows off its intense, punchy aromas with great aplomb. With a crisp elegance and mouthfilling tropical flavours of passionfruit and gooseberry tempered with the zing of citrus, Sauvignon Blanc dances on the palate when paired with crumbed prawns, creamy pies or fresh garden salads.
Loved around the world, Lindeman’s Bin Series wines are approachable in style, consistent in quality with global appeal. Designed to be opened, enjoyed and shared time and time again, these are wines people simply love to drink. Lindeman’s Bin 95 Sauvignon Blanc features aromas of passionfruit, grapefruit, gooseberry and guava, its light bodied with a fresh, crisp finish.
Loved around the world, Lindeman’s Bin Series wines are approachable in style, consistent in quality with global appeal. Designed to be opened, enjoyed and shared time and time again, these are wines people simply love to drink. Lindeman’s Bin 65 Chardonnay features aromas of fruit salad, peach, fig, rockmelon and toasty oak, its medium bodied with a fresh, crisp finish.
Alcohol Details WhiteSouth Eastern Australia
This range of wines is inspired by Thomas Hardy Nottage, the nephew of our founder whose commitment to winemaking is still at the heart of out Nottage Hill range today. These wines are vibrant, rich expressions of classic grape varietals.
South Eastern Australia. Thomas Hardy & Sons, Reynell Road, Reynella. S.A. 5161
Fermented in stainless steel tanks for freshness.
Wolf Blass Eaglehawk Chardonnay is a fresh, fruity white wine with bright peach and nectarine aromas. The palate is medium-bodied, with citrus and white peach flavours, gently spiced oak, and a soft, crisp, lingering finish.
The refreshing lemon citrus aromas of Chardonnay are in harmony with the red currant characters of Pinot Noir.
Generous citrus fruit flavours are enhanced with creamy nutty yeast characters providing both richness and structure. The wine finishes soft, crisp and clean.
ENJOY WITH
Serve chilled. Enjoy on its own or with food. It is particularly nice with a soft white cheese.
This reserve Chardonnay is slightly buttery and yeasty on the fore, brightened by aromas of green apple, fresh melon and a hint of tropical fruit. The palate is tightly structured, with crunchy fruit, a chalky textural weight and a long, green-apple finish.
This drink flaunts a light straw color with pretty green hues. A whiff of the delicious white wine exhibits tropical fruit aromas coupled with notes of herbs, followed by lime and lemon citrus aromas. These fragrances are replicated on an attractive palate with gooseberry characters. The wine ends in a clean and crisp finale. Enjoy this wine whilst young and fresh with spicy grilled chicken or a crisp summer salad.
Pale Yellow With Green Highlights. Very Expressive And Complex Nose. Aromas Of White Fruit Like Peach And Delicate Floral Notes Like Acacia. Elegant, meaty, round and gourmet.