Showing 37–72 of 278 results
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Jacobs Creek Merlot 750Ml
KSh 1,025.00 Availability: Out of StockJacob’s creek classic merlot is a Australian wine classified as merlot wine. It contains 12.5% ABV (alcohol by volume).
Jacob’s Creek Merlot wine offers a fresh and intense blackberry aroma with spice and leafy notes. On the palate it has vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins.
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Jacobs Creek Classic Shiraz 750Ml
KSh 1,025.00 Availability: Out of StockA soft, approachable medium-bodied Shiraz with vibrant fruit flavours. Spicy red berry with subtle mocha and vanilla oak influence.
Jacob’s creek classic shiraz is a Australian wine classified as shiraz wine. It contains 12.5% ABV (alcohol by volume).
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Jacobs Creek 750Ml Reserve Shiraz
KSh 1,499.00 Availability: Out of StockTASTE: A full bodied wine with big spicy black fruits taste and subtle oak flavours with a silky finish.
SMELL: Bright blackberry and clove aromas, hints of allspice and vanilla caramel oak.
COMPLEMENTS: An ideal accompaniment to braised red meet or hard cheeses.
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Butterfly Ridge Cabernet Merlot 750Ml
KSh 919.00 Availability: Out of StockHISTORY:
The grapes for this wine were sourced from the Angove family’s own Nanya vineyards and premium growers in the region.
Soils are predominantly red sandy loam over limestone, on gently undulating east west ridges.FOOD PAIRING:Delicious with Salmon burgers, grilled steak and spicy curry dishes. -
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Three Thieves Cabernet Sauvignon 750Ml
KSh 1,789.00 Availability: Out of StockThree Thieves Cabernet Sauvignon is a  brilliant ruby red wine made in an approachable style with balanced, juicy fruit flavors supported by smooth, supple tannins.To further enhance the blend, the wine is infused with French and American oak, which beautifully complements the dark berry, black currant and cherry flavors, lending hints of warm spice and vanilla. It makes a perfect accompaniment for red Meats, lamb and red sauce pasta.
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Three Thieves 750Ml Pinot Noir
KSh 1,789.00 Availability: Out of StockCOMPOSITION
76% Pinot Noir 18% Syrah 6% Petite Sirah
APPELLATION INFORMATION
CALIFORNIA 60% Central Coast 40% Lodi/Clarksburg
WINEMAKING INFORMATION
Infused with French and American Oak; Good medium-weighted palate with strong varietal berry and cherry fruit, violets and toasty oak avors.
ANALYSIS
Alcohol – 13.60% | TA – 0.54 g/100ml pH – 3.64 | RS – 0.30 g/100ml
Pairing: lasagne, beef, chicken or duck.
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TERRA LINDA GARNACHA 750 ML
KSh 2,700.00 Availability: In StockVinification Details
The grapes are harvested when grapes maturity controls indicate the ideal moment. The grapes are destemmed, crushed, fermented at a controlled temperature (between 25-30°C). During the alcoholic fermentation, the objective is to maximise the aromas of the future wine and to obtain a good structure with no agressive tannins. Malolactic fermentation follows these stages. The wine is then racked and aged in vats. The wine is aged with oak. -
Rio Anejo 750Ml Temp Merlot
KSh 1,175.00 Availability: Out of StockInteresting Facts- Spain has the most land dedicated to vineyards of any country in the world!
- Spain is known for using American Oak barrels instead of French Oak barrels, because the wood was readily available to them after they started colonizing the new world.
- Spanish vineyards are typically planted with the vineyard rows very far apart.
- The three categories for how long a Spanish red wine is aged before bottling are the following: Crianza (2 years), Riserva (3 years), and Gran Riserva (5 years).
- The two most commonly planted red wine grapes in Spain are Tempranillo and Garnacha.
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Arnegui 750Ml Crianza Rioja
KSh 1,149.00 Availability: Out of StockTypically younger wines will be lighter in body style, exhibit more fresh fruit characteristics and are suitable to drink while young. Older wines have more developed flavor profiles, earthy characteristics, and are better suited to aging.
The medium body and high acidity in Spanish red wines from Rioja makes them excellent for pairing with a variety of foods. The approachable price points makes these wines of outstanding quality, readily available to enjoy sans guilt.
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Arnegui 750Ml Rioja Tempranillo
KSh 1,179.00 Availability: Out of StockArnegui red is made from tempranillo and garnacha. Both varieties are originally from rioja. The fresh floral notes of the grenache grapes from low yield vineyards blend well with the ripe fruit of the tempranillo grapes and result in a complex yet sweetly full bodied wine.
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Sangria Red Tetra Pack 1Ltr
KSh 749.00 Availability: Out of StockFood Pairing
A party drink that is perfect for sharing. Serve with paella, tapas or just olives and almonds.
Region
The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.
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Penasol Sangria 1.5L
KSh 1,109.00 Availability: Out of StockThis wine has a perfect balance between its sweetness and acidity. Its nose exhibits the pleasant herbal notes that characterize this variety.Peñasol Sangria is a party drink and pairs perfectly with paella, tapas, or just olives and almonds. For a mixed drink, Peñasol Sangria pairs great with tonic water or lemonade. -
Consigna 750Ml Cabernet Sauvignon
KSh 895.00 Availability: Out of StockConsigna Cabernet Sauvignon wine is Intense dark red in colour with pleasant aromas of black and red fruits and green pepper. On the palate this wine has good tannin and structure; this is a pleasant, dense, and full-bodied wine with a long balanced finish.
This wine is a perfect accompaniment to roast vegetables, pork dishes, rice dishes, stew or roast lamb.
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Marques 750Ml Tempranillo
KSh 1,599.00 Availability: Out of StockThe wine is made from a unique albino variety of tempranillo. It offers pale yellow color with certain green tones. It has intense aromas of white fruit apple and banana with a touch of citrus to fill out the bouquet. It is well structured in the mouth with balanced acidity and a long intense finish
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CAMPO VIEJO 750ML RESERVA
KSh 2,400.00 Availability: Out of StockAn elegant expression of premium Rioja vines made from Tempranillo, Graciano and Mazuelo. Aged for 3 years as a minimum. 18 months in American and French oak barrels and 18 more in bottle. The end result is rounded, flavoursome and well-balanced wine.
Fruit (cherries, black plums, ripe blackberries) and oak (clove, pepper, vanilla and coconut), enriched by the complex aromas developed during bottle ageing. Very attractive on the palate, with ripe fruit and spices and toasted oak. Elegant and soft tannins followed by a long and complex finish.
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Campo Viejo 750Ml Tempranillo
KSh 1,435.00 Availability: Out of StockCrafted from 100% premium Tempranillo and a passionate winemaking philosophy. The result is a fresh and lively fruit expression of the variety, that is undeniably Campo Viejo.
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Sangre De Toro 750Ml Torres
KSh 1,499.00 Availability: Out of StockThe original and classic Spanish red, in production since the 1950s and still with a small plastic bull attached (though these days it’s an eco-friendly plastic). It’s a blend of mostly Grenache with Carignan. A little darker in colour than Running with Bulls, there’s a plum jam note on the nose, perhaps also a little darker in character, a little leather baked in there too. Equally sweet fruited on the palate, the style is remarkably similar really with copious ripe fruits, creamy background tannins and soft acidity for crowd-pleasing appeal.
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Beronia 750Ml Crianza Rioja
KSh 1,969.00 Availability: Out of StockThis Beronia Crianza is a clean, bright cherry colour. Fresh on the nose with herbaceous aromas of thyme and rosemary but also displays fruity notes such as cherry and blueberry. The wine is complex on the nose, developing aromas of orange and cinnamon. On the palate, it is equally complex, with sweet flavours of vanilla and milk chocolate, from the American oak, standing out. Pleasant, full-bodied with a very long finish.
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Colline Rosso 750Ml Organic
KSh 1,799.00 Availability: Out of StockVinification: after the selection of the best grapes, de-stemming and contact of the skins with the must for about 30 days at a controlled temperature of 26-28 ° C. After about 18 hours from pressing, a drain is carried out, that is, a small part of the must is removed from contact with the skins so as to have a greater concentration of the typical flavors of the grapes in the remaining must. During the period of contact of the must with the skins, periodic pumping over of délestages are carried out which allow the total mixing of the skins with the must, so as to have a fractional extraction of the noble components of the skins that will characterize the flavor of the future wine. After the alcoholic fermentation and the extraction phase
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Chianti 750Ml Superiore Red
KSh 2,795.00 Availability: Out of StockRuffino Superiore Chianti Red Wine is an intensely flavorful and medium-bodied red wine blend containing sangiovese, cabernet sauvignon, and merlot red grape varieties. This red blend showcases rich flavors of plum, dark cherry, and blueberry with hints of black pepper and spice. Steady-yet-elegant tannins and a lingering finish match perfectly with the fruity body of this Italian wine. This Ruffino wine contains grapes from the highly sought-after sub-regions of Valdarno and Monteriggioni in Chianti. Extended grape skin contact continues for seven days to enhance this wine’s rich color and flavors. After malolactic fermentation adds smooth, velvety characteristics, this chianti wine ages for at least seven months in concrete and stainless steel vats, with an additional two months of bottle-aging. Pair a glass of this fine wine with Italian sausage, lasagna, or meatball sliders. Keep at room temperature then serve cool at around 60 degrees for optimal taste.
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Due Tigli 750Ml Merlot Cabernet
KSh 1,235.00 Availability: Out of StockDue Tigli is a complete range of wines indicating the geographical origin of the product typical of a certain area, in this case Romagna (IGT). These wines have been selected in time by expert and impassioned vine growers. Cultivating the vines whilst respecting the environment and the balance of nature, as well as continuous checks and controls throughout every phase of production.
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Cielo Pinot Noir Red 750Ml
KSh 1,159.00 Availability: Out of StockABV
12%
Food Pairing
Fish – Meaty & Oily, Duck & Game Bird
Product description
Cherries galore, wrapped with very subtle tannins. This is an elegant red wine made to go the distance from informal backyard barbecues to formal dinners Famiglia Cielo has made a wine that can truly do it all. All this for a very reasonable price.
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Cielo Merlot Delle Venezie 750Ml Red
KSh 1,075.00 Availability: Out of StockInteresting Facts- Until the last 20 years, Barbera was the most widely planted red variety in all of Italy.
- Many varieties of wine from Northern Italy
- Italy produces more wine than any country in the world accounting for nearly 1/3 of global production.
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Cielo Merlot Dellle Venezie 1.5Ltr Red
KSh 1,699.00 Availability: Out of StockDolcetto and Barbera from Piedmont offer relative value. Dolcetto is planted on less desirable vineyard sites, and produces fruit-forward, great value wines that are meant to be consumed within 1-2 years of bottling. Barbera is a high yield variety with low tannins and high acidity.
In Veneto, Valpolicella reigns supreme as its own distinct viticultural zone. There are five different tiers within this wine category ranging from inexpensive and light-bodied Valpolicella Classico, to pricey Amarone.
Red wines from Valpolicella are typically based on Corvina, with Rondinella, and Molinara rounding out these blended wines.
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Bio Organic Merlot 750ml
KSh 1,249.00 Availability: Out of Stockhe wines of Northern Italy include some of the most well known red wines in the country including Nebbiolo, Barbera, Dolcetto, Amarone and Valpolicella.
Arguably, the two most important regions in Northern Italy are Piedmont in the northwest, and Veneto in the northeast. Red wines from these regions range from some of the most expensive and sought after in all of Italy to great value red wines.
Nebbiolo produces some of the most exclusive and expensive red wines in Italy, including Barolo and Barbaresco. However, these sought after wines come with a hefty price tag.
Dolcetto and Barbera from Piedmont offer relative value. Dolcetto is planted on less desirable vineyard sites, and produces fruit-forward, great value wines that are meant to be consumed within 1-2 years of bottling. Barbera is a high yield variety with low tannins and high acidity.
In Veneto, Valpolicella reigns supreme as its own distinct viticultural zone. There are five different tiers within this wine category ranging from inexpensive and light-bodied Valpolicella Classico, to pricey Amarone.
Red wines from Valpolicella are typically based on Corvina, with Rondinella, and Molinara rounding out these blended wines.
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Cielo Sante Rive Bardolino Red 750Ml
KSh 1,239.00 Availability: Out of StockInteresting FactsUntil the last 20 years, Barbera was the most widely planted red variety in all of Italy.Many varieties of wine from Northern Italy are now being planted in California.Italy produces more wine than any country in the world accounting for nearly 1/3 of global production. -
Cielo 750Ml Cabernet Sauvignon Red Wine
KSh 1,145.00 Availability: Out of StockProduced in Chile’s Maule Valley, Casa Del Cielo Cabernet Sauvignon carries attractive aromas of black cherry coupled by sweet notes of chocolate and mocha. This palate pleasing wine is well balanced supported by soft and elegant tannins that leave a long and pleasant finish.
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Cielo Valpolicella 750Ml
KSh 1,245.00 Availability: Out of StockDenomination: Denominazione di Origine Controllata – Veneto, Verona Alcohol: 12% by vol. Serving temperature: 14°-16°C Color: Ruby red Bouquet: Fresh and intense Taste: Fruited and round Serving suggestions: Throughout the meal, especially indicated with red meats, and, when aged, with roasts -
Zenato 750Ml Valpolicella Red
KSh 2,795.00 Availability: Out of StockTASTING NOTES
This is a medium bodied Valpolicella, with more weight and depth than most. On the palate, it’s dry and smooth with good structure and wonderfully robust notes of cherry and prune.  This wine has an impressive lingering finish with rich flavour.
METHOD
The blend is 85% Corvina Veronese, 10% Rondinella, and 5% Corvinone. The grapes are manually harvested the first 10 days in October. Followed by de-stemming and traditional maceration for a period of 10 days in stainless steel fermenters. At the end of the alcoholic fermentation, the wine is separated from the skins with gentle pressing and aged in oak casks for about 12 months.