Made from free-run juice, Wild at Heart Rosé is varietal, fresh, plush and delicate. Limited skin contact results in a pale coloured Rosé with soft tannins and a crisp finish that is best enjoyed young. The perfect aperitif!
This cool climate Pinot Grigio is fragrant and vibrant, bursting with notes of citrus and rich tropical fruits. This particular vineyard was selected for natural acidity retained in the fruit, which in turn results in a wine with a clean palate and crisp finish – our Rules of Engagement.
Taken from the pristine terra rossa over limestone soils in Wrattonbully, this Cabernet Sauvignon shows the trademark bright fruit and deep flavours associated with the region. The cool air flow and long sunshine hours in this area provides extended ripening and hence complexity. It’s bright and fresh aromas are matched by a rich interior which shows wonderful fruit expression. Unlike the average son, ‘Favourite Son’ will repay over the years showing great potential for cellaring.
John and Faye Parker established Parker Coonawarra Estate in 1985 after a career-long interest in the region. Today, the privately owned Parker Coonawarra Estate is committed to John Parker’s standards of excellence, and producing the most faithful expression of Cabernet Sauvignon from the celebrated Terra Rossa soils of the Coonawarra growing region.
Sourced from the Williams family vineyard (just a short five minute tractor ride from the Parker Estate Cellar Door) fruit for this Chardonnay was picked in March 2017. Following harvest the fruit was fermented in stainless steel before remaining on lees for 6 months to boost flavour complexity and texture. Favourite Son Chardonnay is elegant and fruit driven, showcasing distinct varietal and regional notes.
The Colour is bright light straw with golden tints. On the nose, lifted aromas of nectarine and honeydew melon with a touch of spice and toasted cashews. On the palate; fresh lemon-citrus with a panna cotta like creamy texture, brioche and some mineral restraint. Finishes fresh and crisp.
Parker Coonawarra Estate, a Halliday 5 Star producer, rarely disappoints and we guarantee you”ll love their 2010 Favourite Son Shiraz. Crafted by Coonawarra royalty, Pete Bissell, this is a case buy opportunity not to be missed.
Taken from the pristine terra rossa over limestone soils in Wrattonbully, this Cabernet Malbec blend shows the trademark bright fruit and deep flavours associated with the region. The cool air flow and long sunshine hours in this area provides extended ripening and hence complexity. It’s bright and fresh aromas are matched by a rich interior which shows wonderful fruit expression. Unlike the average son, ‘Favourite Son’ will repay over the years showing great potential for cellaring.
Wolf Blass Eaglehawk Cuvée Brut is a fresh, flavoursome sparkling wine with zesty citrus, white peach and sherbet aromas. Flavours of apple and melon come together in a soft, creamy palate with a crisp, refreshing finish
Zesty and herbaceous, Sauvignon Blanc shows off its intense, punchy aromas with great aplomb. With a crisp elegance and mouthfilling tropical flavours of passionfruit and gooseberry tempered with the zing of citrus, Sauvignon Blanc dances on the palate when paired with crumbed prawns, creamy pies or fresh garden salads.
Lindeman’s Bin 35 Rosé has been brought to life through artist David Bromley’s eyes; his interpretation of ‘a lush and gorgeous summer’s day’ has been coupled with the rounded but refreshing flavours of Rosé to bring you this contemporary, approachable style of wine which goes perfectly with food, family and friends.
Lindeman’s most well-known range began with the iconic Lindeman’s Bin 65 Chardonnay, which was first launched in 1985 in response to the popularity of Lindeman’s approachable and fruit-driven style of wines in the northern hemisphere.
Lindeman’s Bin 45 Cabernet Sauvignon features aromas of dark blackcurrants fruits
with hints of vanilla spice, while the palate exudes plum and berry fruit flavors
supported within a soft tannin structure in this medium to full-bodied wine.
Designed to be opened, enjoyed, and shared time and time again, these are wines people simply love to drink.
Loved around the world, Lindeman’s Bin Series wines are approachable in style, consistent in quality with global appeal. Designed to be opened, enjoyed and shared time and time again, these are wines people simply love to drink. Lindeman’s Bin 95 Sauvignon Blanc features aromas of passionfruit, grapefruit, gooseberry and guava, its light bodied with a fresh, crisp finish.
Loved around the world, Lindeman’s Bin Series wines are approachable in style, consistent in quality with global appeal. Designed to be opened, enjoyed and shared time and time again, these are wines people simply love to drink. Lindeman’s Bin 65 Chardonnay features aromas of fruit salad, peach, fig, rockmelon and toasty oak, its medium bodied with a fresh, crisp finish.
Lindeman’s most well-known range began with the iconic Lindeman’s Bin 65 Chardonnay, which was first launched in 1985 in response to the popularity of Lindeman’s approachable and fruit-driven style of wines in the northern hemisphere. The Bin Series has grown to incorporate 18 popular varieties and blends.
The grapes Shiraz and Syrah are the same exact grape, but with different names.
The first year that Penfolds “Grange” was made was 1951.
Unlike most of the world’s most expensive wines, “Grange” is made from a collection of different vineyards and is slightly different every single year.
The grape Petite Sirah is not the same as the Syrah grape.
In 1831, James Busby introduced Syrah to Australia.
Hardy’s VR Cabernet Sauvignon is a deep and rich wine! Very good fruit intensity of: raspberries and black cherries with well integrated vanilla oak influence. This wine, has soft round tannins and a good length!
Alcohol Details WhiteSouth Eastern Australia
This range of wines is inspired by Thomas Hardy Nottage, the nephew of our founder whose commitment to winemaking is still at the heart of out Nottage Hill range today. These wines are vibrant, rich expressions of classic grape varietals.
South Eastern Australia. Thomas Hardy & Sons, Reynell Road, Reynella. S.A. 5161
Fermented in stainless steel tanks for freshness.
Very deep purple in colour, with aromas of ripe blackberry, chocolate, mocha, coconut and spice. A rich, full bodied red wine showing ripe blackberry flavours with fine balanced tannins and very long length. This is a delicious wine with great dark fruit intensity and balanced tannins.
Wolf Blass Eaglehawk Merlot is a soft, easy-drinking red wine with aromas of satsuma plums and ripe black cherries. A rich, generous palate shows off fruit sweetness and spice, with a light to medium body and a smooth, lasting finish.
Wolf Blass Eaglehawk Chardonnay is a fresh, fruity white wine with bright peach and nectarine aromas. The palate is medium-bodied, with citrus and white peach flavours, gently spiced oak, and a soft, crisp, lingering finish.
Wolf Blass Eaglehawk Shiraz Merlot Cabernet is a fresh, smooth red wine with an exotic nose of dark red berries, ripe plums and hints of subtle, spiced oak. The palate is medium-bodied with juicy fruit flavours and a soft tannin finish.
The refreshing lemon citrus aromas of Chardonnay are in harmony with the red currant characters of Pinot Noir.
Generous citrus fruit flavours are enhanced with creamy nutty yeast characters providing both richness and structure. The wine finishes soft, crisp and clean.
ENJOY WITH
Serve chilled. Enjoy on its own or with food. It is particularly nice with a soft white cheese.
This premium sparking wine is made from carefully selected Pinot Noir and Chardonnay grapes displaying an attractive pink hue with delicate berry characters. The perfect sparkling wine for all occasions.
TASTING NOTES:
A premium expression of Australian sparkling wine.
Great tasting wines that reflect the true character of the grapes and the land.
Jacob’s creek classic merlot is a Australian wine classified as merlot wine. It contains 12.5% ABV (alcohol by volume).
Jacob’s Creek Merlot wine offers a fresh and intense blackberry aroma with spice and leafy notes. On the palate it has vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins.
This reserve Chardonnay is slightly buttery and yeasty on the fore, brightened by aromas of green apple, fresh melon and a hint of tropical fruit. The palate is tightly structured, with crunchy fruit, a chalky textural weight and a long, green-apple finish.
This drink flaunts a light straw color with pretty green hues. A whiff of the delicious white wine exhibits tropical fruit aromas coupled with notes of herbs, followed by lime and lemon citrus aromas. These fragrances are replicated on an attractive palate with gooseberry characters. The wine ends in a clean and crisp finale. Enjoy this wine whilst young and fresh with spicy grilled chicken or a crisp summer salad.
HISTORY:
The grapes for this wine were sourced from the Angove family’s own Nanya vineyards and premium growers in the region.
Soils are predominantly red sandy loam over limestone, on gently undulating east west ridges.
FOOD PAIRING:
Delicious with Salmon burgers, grilled steak and spicy curry dishes.
Three Thieves Cabernet Sauvignon is a brilliant ruby red wine made in an approachable style with balanced, juicy fruit flavors supported by smooth, supple tannins.To further enhance the blend, the wine is infused with French and American oak, which beautifully complements the dark berry, black currant and cherry flavors, lending hints of warm spice and vanilla. It makes a perfect accompaniment for red Meats, lamb and red sauce pasta.
Yellow color with greenish reflections, small bubbles and a white crown.
Nose:
Fresh, fruity aromas.
Mouth:
Broad and polished on the palate. Persistent in the mouth.
Pairing:
Ideal to accompany with fish, shellfish, appetizers, desserts, rice dishes, pasta, salads and vegetables.
If you have any questions when buying Cava CVM Lavde Brut Nature , contact the sommelier of our online wine store and he will advise you without obligation.